top of page

Tahini Halva With Walnuts


I'm not a dessert person. I don't look forward to eat desserts after my meals but now or then when I see a dessert that is close to my taste and easy to make I give it a try. Tahini halva is one of these easy prepared desserts. It takes fifteen to twenty minutes to make. If you like tahini you're gonna like this dessert. I highly recommend.

Ingredients

(for 4)

- 200 gr tahini halva

- 75 ml tahini

- 1 table spoon lemon juice

- 50 gr crushed walnuts

Instructions

Crush the tahini halva in a bowl. Add tahini, lemon juice and crushed walnuts. Continue to stir. Put in small oven proof plates and cook for fifteen to twenty minutes in a 180 C degrees oven until it gets brown. Serve with walnuts.

Bon Appetite!

APPETIZING
ADVENTURES
-
COOKBOOK
Recent Posts
Archive
Search By Tags
Henüz etiket yok.
bottom of page